The classic Philly Cheesesteak sandwich includes succulent roast beef shaved thin, served with grilled onions and slightly melted American cheese on a squishy soft hoagie bun. Can this delight be recreated outside of Philadelphia, or is it destined to remain a local favorite?
Later today, I'll head over to grand opening of Eddie's Famous Cheesesteak and Grille in Merriman Valley. I want to taste his Cheesesteak sandwich and "boardwalk" style, hand-cut fries. I'll let you know if it lives up to the hype. Til then, just stare longingly at the image above and imagine the smell of a delightful roast beef sandwich right up to the point it reaches your lips. Yum!
